Designed to provide a fun, educational, and hands-on experience, Flour Power camps offer young chefs the opportunity to explore the world of cooking, learn essential culinary skills, and unleash their imagination in the kitchen. Catering to children of all ages and skill levels, each experience delivers a memorable and delicious adventure for budding chefs and aspiring foodies.
Located in Holly Springs
244 Grand Hill Pl.
Holly Springs, NC
What's offered
Ages
5 - 12
Offerings
Full dayHalf day (afternoon)Half day (morning)School's out / teacher workdaySummer campTrack out / school breako_yearRound
The camp experience
Themes
Creative
Top activities
Cookingbakingkitchen skillsrecipe skills
Indoor time
Outdoor time
Free play
Structured time
Physically mild
Physically intense
Accommodations
Nut-free
Can accommodate allergies
Allergy notes: Flour Power studios are nut-free and shellfish-free
Timing & booking
Choose from a variety of culinary themes to book camps by the day or week, making sure to select the location you wish to attend. Most camps run from 9 AM – 4 PM and include kid-made lunches and snacks.
Flour Power is a national organization with four Triangle-area locations operating summer, track out, and teacher workday camps and cooking classes for kids. Camps offer hands-on experiences tailored for children of all ages and skill levels to explore the world of cooking, learn essential culinary skills, and unleash kids’ imagination in the kitchen.
Designed to provide a fun, educational, and hands-on experience, Flour Power camps offer young chefs the opportunity to explore the world of cooking, learn essential culinary skills, and unleash their imagination in the kitchen. Catering to children of all ages and skill levels, each experience delivers a memorable and delicious adventure for budding chefs and aspiring foodies.
Located in Holly Springs
244 Grand Hill Pl.
Holly Springs, NC
What's offered
Ages
5 - 12
Offerings
Full dayHalf day (afternoon)Half day (morning)School's out / teacher workdaySummer campTrack out / school breako_yearRound
The camp experience
Themes
Creative
Top activities
Cookingbakingkitchen skillsrecipe skills
Indoor time
Outdoor time
Free play
Structured time
Physically mild
Physically intense
Accommodations
Nut-free
Can accommodate allergies
Allergy notes: Flour Power studios are nut-free and shellfish-free
Timing & booking
Choose from a variety of culinary themes to book camps by the day or week, making sure to select the location you wish to attend. Most camps run from 9 AM – 4 PM and include kid-made lunches and snacks.
Flour Power is a national organization with four Triangle-area locations operating summer, track out, and teacher workday camps and cooking classes for kids. Camps offer hands-on experiences tailored for children of all ages and skill levels to explore the world of cooking, learn essential culinary skills, and unleash kids’ imagination in the kitchen.